Award-winning and elegant Prosecco with an amazing fruity bouquet.
It was reviewed and win medals in the world’s largest wine competitions, Decanter World Wine Awards and Beverage Testing Institute's World Wine Championships Award.
91 Points - Best Buy - Decanter Bronze Medal - BTI Gold Medal
An Extra Dry Prosecco characterized by fruity and floral bouquet with a versatile, gentle and very pleasing bead. Excellent as an aperitif, it is a sparkling wine perfect also for all occasions.
An excellent Extra Dry Prosecco, characterized by fruity and floral bouquet with a versatile, gentle and very pleasing pelage. Excellent as an aperitif, it is a sparkling wine perfect also for all occasions.
Harvesting in boxes, de-stemming, cooling the grapes to 8 degrees Celsius, soft pressing, cold clarification of the must, decanting and start the fermentation. Fermentation at 18 degrees for about 20 days, decanting and elevation on the yeast for 3 months. Second fermentation in autoclave with long Charmat method, with temperature control at 12°C for 60 days.